Cinco de Mayo is creeping up, and you know what that means?

Yes, margaritas…but it also means Cinco de Mayo food!! it’s time to upgrade your usual taco Tuesday extravaganza and celebrate with a dish that's as lit as Eric after a couple margs – homemade chilaquiles!

Now, you might be thinking "Chilaquiles? Sounds complicated!" But hold on to your limes, my friend, because this recipe is all about creating an easy fiesta in your mouth!

Think crispy tortilla chips swimming in a rich, green salsa verde, canoodling with tender chicken, and enveloped in a sour cream hug.

Plus, we'll share some smart ingredient substitutions and easy shortcuts to keep things budget-friendly and stress-free- which can turn this into an easy weeknight meal.

So, impress your amigos with show-stopping (and affordable!) Cinco de Mayo food!  Hit play, grab your favorite tequila (responsibly, of course!), and let's get to cookin' a legendary Cinco de Mayo celebration!

Let’s keep the kitchen talk going!

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Make Eric’s margarita recipe, listen here:

Summer entertaining is upon us! How to make margaritas at home (and a simple mocktail recipe) that will WOW your guests.  Easy summer meal ideas series

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EP 98 | Transcript | Viva la vida! Why chilaquiles is the easy Mexican dish you NEED to serve at your Cinco de Mayo celebration 🎉(margarita not included, but recommended!)